Stage 1: Plant Planting and Care

First of all, Arabica coffee is grown at an ideal altitude, usually between 600 and 2000 meters above sea level. This altitude provides optimal temperature and environmental conditions for the development of quality coffee fruits. Coffee plants require intensive care such as fertilization, regular watering, and protection against pests and diseases.

Stage 2: Coffee Bean Picking

When the Arabica coffee fruit is ripe, the fruit picking is done manually. This is a critical process that ensures only optimally ripe coffee fruits are selected for picking. This careful picking ensures that the resulting coffee beans have the desired quality and flavor.

 

Stage 3: Coffee Bean Processing

After picking, Arabica coffee berries go through a processing process that involves removing the pulp, fermentation, and drying. Processing methods may vary depending on your preferences and conditions. For example, the wet method involves soaking the fruit in water to remove the flesh before the seeds are dried, while the dry method allows the fruit to be dried naturally with the flesh.

 

Stage 4: Stripping and Cleaning

Once the coffee beans are dry, the dry, stiff outer layer (pericarp) must be removed to access the raw coffee beans. This stripping process is important to get clean coffee beans that are ready to be roasted.

 

Stage 5: Roast the Coffee Beans

Cleaned Arabica coffee beans will be roasted to develop unique flavor characteristics. During the roasting process, the coffee beans undergo a change in color, aroma, and flavor that transforms them into ready-to-brew coffee beans.

 

Stage 6: Milling and Brewing

After roasting, Arabica coffee beans are cooled and ground into coffee grounds that are ready to be brewed. This process produces a variety of coffee powder fineness techniques according to the desired brewing method, such as espresso, press techniques, or other brewing methods.

 

The Arabica coffee production process is a blend of skilled farming techniques and the proven art of coffee bean processing. From well-cared for plants to carefully roasted coffee beans, Arabica coffee brings a unique and deep delicacy to every cup. Understanding the journey of these coffee beans from the garden to our table gives us a deeper appreciation for the enjoyment of this drink. get Bajawa Arabica coffee from Sombra Coffee.